Ploussard

Ploussard is the Pupillin spelling of Poulsard, and Domaine de Saint Pierre's estate bottling comes from Pupillin and surrounding Arbois parcels worked by the domaine itself. Whole-cluster, spontaneous fermentation, no fining or filtration, and zero added sulfur - same protocol Dodane uses across his estate reds. 2023 in the Jura was a warmer vintage with good volumes after a run of frost years, and Poulsard at 12.3 percent reads as the variety usually does here: pale, translucent, low-tannin, perfumed with cranberry, rose petal, and a slight saline tug from the marl-rich terroirs around Arbois and Pupillin.