Region
Italy › Lombardia › Oltrepò Pavese › Oltrepò Pavese Metodo Classico DOCG
Type
white · traditional · sparkling · extra-brut
Grapes
Chardonnay, Pinot Noir
Alcohol
12.5%
Volume
750 mL
Disgorged
2022-3T
On lees
24 months (2 years)
Tasting Notes(2)
4.1
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About
Bertè & Cordini's flagship NV metodo classico from Oltrepò Pavese. 85% Pinot Nero with 15% Chardonnay. Soft, progressive pressing, white-method vinification, primary fermentation in stainless steel at 18°C with selected yeasts. Tirage in bottle, 24 months minimum on lees, then 3 months post-disgorgement rest before release.
Specs: 12.5% ABV, Extra Brut (residual sugar under 4 g/L), total acidity 6.5 g/L, pH 3.2.
Disgorged in the third trimestre (Jul-Sep) of 2022 - the bottle carries '3T/22' as the disgorgement marker ('T' for trimestre, paired with the two-digit year).
