Region
Italy › Lombardia › Oltrepò Pavese › Oltrepò Pavese Metodo Classico DOCG
Type
white · traditional · sparkling · extra-brut
Grapes
Chardonnay, Pinot Noir
Alcohol
12.5%
Volume
750 mL
Disgorged
2023-1T
On lees
24 months (2 years)
Available at
The full note is for members.
Join to read it and the restBertè & Cordini's flagship NV metodo classico from Oltrepò Pavese. 85% Pinot Nero with 15% Chardonnay. Soft, progressive pressing, white-method vinification, primary fermentation in stainless steel at 18°C with selected yeasts. Tirage in bottle, 24 months minimum on lees, then 3 months post-disgorgement rest before release.
Specs: 12.5% ABV, Extra Brut (residual sugar under 4 g/L), total acidity 6.5 g/L, pH 3.2.
Disgorged in the first trimestre (Jan-Mar) of 2023. Bertè & Cordini mark each disgorgement on the bottle with the trimestre and year ('T' for trimestre).
| Release | Score | QPR | Price |
|---|---|---|---|
NV, d2023-1Tthis page | 4.0 | 2.09steal | 1249 UAH |
![]() |
| 4.1 |
| 2.48steal |
| 1249 UAH |