Clafoutis Syrah

Davoche's Clafoutis Syrah 2021 showcases grapes from La Vigne Grande's organic-certified 12-year-old vines, grown on light granite soil. This négociant wine is crafted from fruit purchased from neighboring vintner Aymeric Paulet. The winemaking process begins with a gentle 3-day maceration in stainless steel, followed by barrel fermentation and aging in used barrels for 12 months. The wine then rests in bottle for an additional 6 months before release, allowing its character to fully develop.