Region
Austria › Niederösterreich › Wein
Type
rose · still
Grapes
Saint-Laurent
Alcohol
12%
Volume
750 mL
Tasting Notes(1)
3.8
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This wine comes from vines over 106 years old, undergoing spontaneous fermentation in 10hl amphorae with semi-carbonic maceration for 8 months, using 100% whole clusters. Aged for 3 months in 500l old barrels, split equally between acacia and oak, it is bottled without filtration or fining and with minimal SO₂. Made entirely from St. Laurent grapes.
