Barbaresco Gallina Viti Vecchie

Selected from 65-70 year old vines planted in the early 1950s within the Gallina cru, this wine sees 60-65 days submerged cap maceration. While following extended ageing protocols similar to Riserva standards, this may not carry the official Riserva designation. First produced in 2015, it represents the estate's premium Gallina selection with an extra year of bottle ageing before release.