Region
Italy › Piedmont › Bramaterra DOC
Type
red · still
Grapes
Croatina, Uva Rara, Nebbiolo, Vespolina
Alcohol
13%
Volume
750 mL
Available at
The full note is for members.
Join to read it and the restMembers only
A blend of Nebbiolo 70%, Croatina 10%, Vespolina 10%, Uva Rara 10%. Fermentation and maceration in cement for 12/30 days. Malolactic fermentation occurs naturally during the following spring. The wine is matured in large barrel for 24/36 months.
Members only