Barbaresco Faset Duesoli

Duesoli is a distinguished Nebbiolo wine that captures the essence of its unique vineyard location in the Faset cru within the renowned municipality of Barbaresco. The vineyard's name, Duesoli, is inspired by its remarkable geographical setting. Perched on a steep slope with a south-western exposure, the vineyard overlooks the serene Tanaro River. In the evenings, as the sun sets, its rays descend towards the horizon and reflect off the river's surface. This creates a distinctive double illumination that bathes the vine rows in a reflected glow, contributing to the distinctiveness and intensity of the wine.

Situated at an altitude of 250 meters above sea level, the Duesoli vineyard benefits from an ideal south and south-west facing exposure, which is crucial for the Nebbiolo grape's development. The unique microclimate and terroir of this region play a significant role in shaping the character of the wine.

The winemaking process for Duesoli is carried out with care. The Nebbiolo grapes undergo fermentation in stainless steel containers for about 15 to 20 days under strictly controlled temperatures. This is followed by a soft pressing and racking, after which the wine is transferred to wooden barrels for further maturation. The wine is aged for approximately twenty-four months in French oak barriques, which have been used several times (various passages). This aging process in barriques imparts depth and complexity to the wine, enhancing its flavor profile.

The first vintage of Duesoli was produced in 2017.