Saint-Aubin Premier Cru La Chatenière

I fear at this point I was just tired. It's delicate, multilayered and complex. Would be better to taste it earlier. Well, some things can't be changed postfactum, so here I am. Stone fruits, smoke, caramel, and buttered Chaussons aux Pommes. Good structure. The balance is almost perfect. Yet it's too young, IMO you should hide this wine in your cellar for at least a few years before even touching it.