Gaja Sito Moresco 1995
4.3
Ratings
Whoa, this is wild. Opens salty and funky like Stilton cheese, then suddenly pivots into chocolate, Icelandic moss, earth, meat, and cellar must. But somehow stays juicy, almost Coca-Cola-like - that Curiosity Cola with its botanical complexity. Blind, they told us 'Nebbiolo with something,' so naturally I'm thinking typical Langhe partners. Then they say 'think unconventional' and boom - Cab with Merlot jumps right out. Mental! Thirty years old and still throwing curveballs. This is an unicorn wine. And pretty.