
2019
Region
Australia › Australia
Type
red · still
Grapes
Pinot Noir
Alcohol
13%
Volume
750 mL
Sugar
0.9 g/L
It's a time machine. It barely changed since I tasted it a year ago. Bitter herbs, black pepper, spoiled forest berries, mors and a bit of VA. Juicy, strained and food-friendly. Nice fruit and a long aftertaste.
Lucky bottle. Fruit-forward and narrow bouquet: mors, black pepper and pickles. Elevated, fresh, juicy and well-balanced. Good fruit. Easy to drink, delicious, flavourful and sophisticated. Bearable funky. Funny sausage finish.