
2017
Region
Portugal › Lisboa › Vinho
Type
red · still
Grapes
Baga
Alcohol
12.5%
Volume
750 mL
Sugar
1.1 g/L
Tasted blind. My guesses were around some autochthonous grapes from Italy, most likely Umbria. But only to think that it's Baga! Just few days ago I told that I haven't tasted Baga for a while and would love to repeat. In addition, I always wanted to taste this particular wine. Shame that I didn't enjoy it. Considering it's age, it's unlikely that it will become better. Straight-forward and simple wine focused around sour cherry both in the nose, flavours, acidity and tannin. It's OK with food, but otherwise harsh.