Region
France › Burgundy › Bourgogne AOC
Type
white · still
Grapes
Chardonnay
Alcohol
12.5%
Volume
750 mL
Tasting Notes(1)
3.8
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Traditional vinification. The grapes are pressed immediately upon arrival at the winery in pneumatic presses. Fermentation in temperature-controlled stainless steel tanks. Aged 8 months; 50% in oak barrels and 50% in stainless steel tanks.
