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Gravner
Breg Rosso
2003
4.5
Region
Italy › Friuli-Venezia Giulia › Vino
Type
red · still
Grapes
Pignolo
Alcohol
13.5%
Volume
750 mL
Sugar
2.4 g/L
Available at
- Wine Bureau#17568
Tasting Notes(1)
4.5
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Produced only with local red grapes, fermented on the skins in wooden vats, with wild yeasts and no temperature control. After the drawing off and pressing phases the wine was aged in oak barrels for four years. Bottled during a waning moon without fining or filtration.
