Region
Italy › Piedmont › Gattinara
Type
red · still
Grapes
Nebbiolo
Alcohol
13.5%
Volume
750 mL
Sugar
1 g/L
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The basic Gattinara that Antoniolo ages just like Reserve, and 2014 is the last vintage they didn't label as such. Made of 50-60 years old vines growing on volcanic soils. Spontaneous fermentation in cement tank, aged in 25-35 hl Slavonian and French oak casks for 36 months. Around 9000 bottles are produced yearly.
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