Region
Portugal › Vinho Verde › Vinho
Type
white · ancestral · sparkling · brut
Grapes
Loureiro, Arinto
Alcohol
11%
Volume
750 mL
Tasting Notes(1)
3.8
The full note is for members.
Join to read it and the restAbout
The grapes are pressed in inox vats, where the juice ferments between 16 to 18ºC. The wine is bottled before fermentation finishes to trap the bubbles. And after 3 months, it is disgorged to deliver clean wine.
